Dalchini
Dalchini, named after the Hindi word for cinnamon, pays homage to the spice that shaped history, flavour, trade, and our own approach to hospitality itself.
A tribute to tradition and spice, the à la carte menu at Dalchini celebrates India’s rich culinary diversity, from fragrant kitchens and fiery grills to coastal delicacies and timeless tandoori favourites. Each dish is thoughtfully prepared, balancing age old recipes with a modern finesse.
Overlooking the famed waves of Pasta Point, Dalchini offers a bold, flavourful dining experience that is both intimate and atmospheric.
Operating Hours:
- Lunch : 12 noon – 3 pm
- Dinner : 7 pm – 10 pm
*Breakfast buffet will be served exclusively for Atoll and Water Bungalow guests
